Fresh & Cooked Meat Slicing and Portioning Machine
Precision Slicing and Accurate Portioning for Fresh and Cooked Meats
The Fresh & Cooked Meat Slicing and Portioning Machine is a high-performance food processing solution designed for slicing both fresh and cooked meat products into uniform, weight-controlled portions. It combined the functions of meat cutting, portioning, and stacking. This Meat Slicing and Portioning Machine improves slicing efficiency while reducing labor costs, ensuring that each portion meets exact thickness and/or weight specifications for retail or food service packaging.
The Meat Slicing and Portioning Machine is suitable for portion-controlled slicing of various fresh and boneless meat cuts, including pork, beef, fish, veal, and turkey, with slice thickness adjustable between 1mm and 30mm. With its intelligent control system and sharp, high-speed blades, this machine ensures consistent slice quality, ideal for food factories, meat processors, ready-to-eat meal producers, and supermarket suppliers.

Parameters of Portion Control Fresh Meat Slicer
- Model: FCS160
- Power: 1.25KW
- Cutting speed: 60-260 pieces/min
- Cutting slice thickness: 1-30mm
- material size: 600*160*100mm
- Output conveyor width: 210mm
- Material temperature: 0-5℃
- Dimension: 2345*580*1535mm
- Weight: 370kg
 Meat Slicing Portioning Machine Working Video
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Meat Slicing and Portioning Machine Applications
Suitable for Fresh & Cooked Meats:
- Fresh pork, beef, and lamb
- Cooked beef/chicken breast
- Roasted or steamed meats
- Boneless fish or seafood
- Processed or marinated meats
Advantage and Benefits:
- Precision-controlled portions for consistent packaging
- Labor-saving automation for slicing and weighing
- Hygienic construction for easy cleanup
- Reliable performance for daily industrial operation
- Suitable for both domestic and export processing plants

Meat Slicing and Portioning Machine Features
Suitable for Fresh & Cooked Meats. This machine can be used to cut both fresh meat and cooked meat into slices.
Adjustable Meat Slicing. Equipped with a speed control device, the knife speed and conveyor speed are adjustable.
High-Speed Precision Slicing. Stainless steel circular or straight blade system. Smooth surface finish with no tearing or deformation. Slicing speed: up to 260 slices/minute.
Smart Operation System. PLC touchscreen with programmable slicing modes. Memory for multiple product recipes. Easy switch between cooked/fresh modes.
Sanitary and Hygienic Design. All contact parts are SUS304 stainless steel. Waterproof design. Tool-free disassembly for quick cleaning.








