Fish Processing Machinery

The Fish Skinning Machine, also known as the Fish Skin Peeling Machine, is a professional device designed to automatically remove the skin from fish fillets with precision and speed. It is widely used in fish processing plants, supermarkets, and commercial kitchens that require skinless fish for freezing, cooking, or retail sale. Our fish skinning machine can automatically peel off the skin of any kind of fish, such as squid, catfish, gadus, carp, etc. The capacity is up to 50 pieces/min. The peeling rate is 99%.

The Automatic Fish Cutting Machine is a high-performance industrial solution designed to cut whole fish or fish fillets into desired portions such as slices, chunks, strips, sections, segments, or steaks. The specific cutting size can be customized according to the actual needs of customers. It can cut fresh fish and light frozen fish. The capacity is up to 600kg/h. Our fish cutting machine offers uniform cutting, high output, and reduced labor costs, making it ideal for fish processors, fish markets, and frozen food manufacturers.

The Automatic Fish Slicing Machine is an advanced commercial-grade device designed to accurately slice fish fillets or blocks into uniform thicknesses of 1.8mm-10mm with high speed and consistency. The slice thickness can be adjusted at any time without stopping the machine. It can process a variety of fresh fish, dried fish, micro-frozen fish, fresh meat, etc. It is widely used in seafood processing plants, central kitchens, frozen fish facilities, and fish cutting operations.

The Fish Meat Separator Machine, also known as a Fish Deboning Machine or Fish Bone Separator, is specialized equipment designed to extract high-quality minced fish meat from various parts of fish, such as bones, skin, heads, and trimmings. It is widely used in the production of surimi, fish balls, fish patties, and other processed seafood products. It can be used to collect and extract fish meat from both freshwater and marine fish. The capacity ranges from 180kg/h to 2,000 kg/h, depending on the models.

The Automatic Multi-Function Fish Processing Machine is an advanced solution designed to perform multiple fish processing steps automatically, including fish scaling, belly slitting, gutting, and belly cavity cleaning. One machine for fish gutting, scaling, cleaning, and more. The capacity is 500-600kg/h. It dramatically improves efficiency, reduces labor, and ensures hygienic and uniform processing results. No damage to the fish meat.

The Fish Scaling Machine is a professional piece of fish processing equipment designed to remove fish scales automatically and efficiently. It significantly improves productivity and hygiene in seafood processing, fish markets, and commercial kitchens by eliminating the need for time-consuming and messy manual scaling. We offer 6 models of fish scaling machines with capacities ranging from 800kg/h to 4000kh/h. It can be used for various fish of different sizes.